A long love story

The Mirage was born in 1993 as a simple Ice Cream Bar, open only a few months in the summer.
It was a small place, but it quickly became a reference point for the people of the coast, as you could have a drink at any hour, see the dawn after a night out in the nearby clubs, or have a substantial breakfast.

Year after year, this small reality began to transform: first as a pizzeria and then, from 1997, it also became a restaurant. The continuous improvements in service, in the structure, as well as the expansion of capacity and comfort of the venue have allowed the Mirage to become a reference point for food lovers.

Savoring each of our dishes will allow you to experience a wonderful gastronomic journey. A tribute to the unique beauty of Chia